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  • Made by hand Made in the USA

Camp Craft Cocktail Hibiscus Ginger Lemon

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SPICY | FLORAL | TART

INGREDIENTS: Hibiscus Calyx, Ginger Root, Lemon, and Hibiscus Tea Infused Non-GMO Vegan Sugar

INFUSE WITH: Vodka, Gin, Tequila, Rum, Bourbon, or Hot Water for zero-proof recipe.

16 oz. jar, makes approximately 8 cocktails or mocktails, but can be infused twice. Alcohol not included.

• Made in United States by Camp Craft Cocktails

• Shelf life: 12–24 months • Storage: Shelf-stable

• Weight: 11.2 oz (317.51 g)

Product Materials: Vegan and Reusable

Item ID: 11917

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